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Cost, environmental impacts of food waste recycling options (Part 2 of 2 from BioCycle)

from BioCycle

Cost, environmental impacts of food waste recycling options (Part 2 of 2 from BioCycle) BioCycle An in-depth environmental and economic assessment was conducted by the U.S. Environmental Protection Agency, in collaboration with Eastern Research Group, on food waste recycling options. This two-part article provides a summary of the study's findings. A detailed technical presentation of this project's methods, assumptions and results is available in a publicly accessible EPA report published in 2019 (Morelli, Cashman, et al., 2019). An appendix table, included with Part 1, summarizes the most essential assumptions used to generate study results. READ MORE

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