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While chefs all over the world are perfecting the art of culinary cannabis and edibles are considered mainstream, they’re sold by provincial governments, cooking with magic mushrooms is far more controversial. According to Jess Nudo, founder of the new psilocybin-focused website Psilo & Spice, and reiki practitioner Ceile Jesionka, mushroom-infused edibles are the next trend in Canada.
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