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From parks to rangeland, California’s open spaces provide a variety of aesthetic and recreational benefits that it’s next to impossible to put a price tag on. Much of that open space is also used for grazing, providing the benefit of locally sourced beef to kitchen tables across the state. What many people don’t realize is that open spaces and rangeland also provide an abundance of environmental benefits and, as researchers at UC Berkeley recently discovered, you can put a price tag on those.
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