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Few states release data about COVID-19 in the food system

from Fern's AG Insider

Few states release data about COVID-19 in the food system Fern's AG Insider Over the past six months, Covid-19 has spread rapidly through the workforces of farms, food processing facilities, and meatpacking plants in nearly every state, infecting tens of thousands. Yet determining the exact number of workers who have contracted or died from the virus is virtually impossible, because few states are publicly reporting case and death data in the food and farm sectors. READ MORE

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