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Curbside pickup is a lifeline for eateries. How long can it last?

from Stateline

Curbside pickup is a lifeline for eateries. How long can it last? Stateline When North Carolina officials ordered restaurants to shut down indoor dining in March because of COVID-19, Justin Gallus feared the worst. The co-owner of Plates Neighborhood Kitchen, a hip Southern fusion restaurant in downtown Raleigh, relied on customers eating inside or on the large outdoor patio. The restaurant never did pickup or takeout before, Gallus said, but that ended up being the only way the business could stay afloat. READ MORE

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