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California’s SB 1383 Short-Lived Climate Pollutants Reduction Act requires the state to reduce organic waste (food waste, green waste, paper products, etc.) disposal by 75% by 2025 — more than 20 million tons annually. The law also requires the state to increase edible food recovery by 20 percent by 2025. SB 1383 establishes a statewide target and not a jurisdiction organic waste recycling target, thus the “regulation requires a more prescriptive approach,†explains CalRecycle, the agency overseeing SB1383 implementation. “CalRecycle must adopt regulations that impose requirements necessary to achieve the statewide targets. This makes the regulation more similar to other environmental quality regulations where regulated entities, i.e., jurisdictions, are required to implement specific actions, rather than achieve unique targets.â€
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